Matar Paneer ( Cottage cheese with Peas in tomato gravy)

100g paneer ( cottage cheese) - cubed
1 cup shelled peas ( frozen will aso do)
2 tbsp. oil
1 tsp ginger -garlic paste
1 medium size onion - finely chopped
5 tbsp tomato puree
1-2 green chillies ( chopped )
1/2 tsp garam masala ( all spice mix)
1/2 tsp amchur powder (mango powder)
1/2 tsp cumin powder
50 ml water
salt to taste

Method
Put the onion with 1/4th spoon oil in the microwave on high for 1 minutes or till lightly pink , add green chillies and heat for 30 seconds.
Add tomato puree, garam masala, cumin powder, amchur powder , peas and sprinkle 10 ml water microwave for further 3 minutes on high
Add the cubed paneer, salt & rest of water , microwave for 1 minute & stand for another 1 minute

Enjoy with chapati or brown bread